Shaped by its remarkable surroundings and a strong connection to Turrakana / Tasman Peninsula, 1830 Restaurant & Bar is a natural stop for lunch while exploring Port Arthur – where good food is part of the travel experience.
Open seven days for lunch from 11:30am to 2:30pm, the menu features quality ingredients sourced from Turrakana / Tasman Peninsula and surrounding regions, from fresh abalone to 100% Tasmanian grass‑fed beef. Whether paired with a glass of local wine or enjoyed after a morning exploring the site, dining at 1830 Restaurant is about good food, genuine hospitality, and connection to where you are. See the menu here.
